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Baking in America: traditional and contemporary favorites from the past 200 years

By: Material type: TextTextLanguage: English Publication details: Boston: Houghton Mifflin Company, 2002Description: viii, 552 p. : col. ill. ; 24 cm. Bibliography and index includedISBN:
  • 0618048316
Subject(s): DDC classification:
  • 641.8  PAT
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Item type Current library Call number Status Date due Barcode
Books Books Resource center, Muslim Women's Research And Action Forum 641.8 PAT (Browse shelf(Opens below)) Available RAF739

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