| 000 | 00608nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | LK-CoMWRAF | ||
| 005 | 20231206151733.0 | ||
| 008 | 230924b2002 |||||||| |||| 00| 0 eng d | ||
| 020 | _a0618048316 | ||
| 040 |
_aLK-CoMWRAF _dLK-CoMWRAF _eLK-CoMWRAF |
||
| 041 | _aeng | ||
| 082 |
_a641.8 _bPAT |
||
| 100 | _aPatent, Greg | ||
| 245 |
_aBaking in America: _btraditional and contemporary favorites from the past 200 years |
||
| 260 |
_aBoston: _bHoughton Mifflin Company, _c2002 |
||
| 300 |
_aviii, 552 p. : col. ill. ; 24 cm. _bBibliography and index included |
||
| 650 | _aBAKING-United States | ||
| 942 | _cBK | ||
| 999 |
_c3644 _d3644 |
||